ByYvonne Pratt
I’ve been looking for a new recipe to amp up lunches here at StoneGable. If I don’t have something yummy planned I start craving unhealthy choices. I came across these wonderful little pizza bites on Pinterest and knew I’d have to give them a try. Of course, I put my own spin on them and they turned out amazingly delicious! These are a must-try… especially if you have kiddos! They would be perfect for a lunch box. But don’t think these are just for kids, they are scrumptious and for grown up kids too!!! Great for lunch, dinner or how about a fun appetizer.
I just love how easy these pizza rolls are to make. They can be frozen before cooking and then popped into the oven when you need them.
What a great lunch. Since Christmas I’ve been trying to eat more sensibly with an emphasize on eating foods that taste good and are good for me! And I’m trying to find more interesting, delicious and easy to make recipes.
Here’s how easy these delectable pizza bites are to make..
- I used Hillshire Farm® NATURALS LUNCH MEAT Black Forest Ham. I got my deli meat from Food Lion. It tastes like Ham off the bone. And that really impressed me! I am very fussy about deli meat. I love a bold authentic flavor. Hillshire Farm Natural Lunch Meat has no artificial ingredients, preservatives, coloring. And no additional nitrates/nitrites. Just amazing ham flavor! I give this ham two culinary thumbs up!
- Roll out the refrigerator pizza dough just a little with a rolling pin (just a tad). Layer ingredients according to directions.
- Roll up the long end of the of the pizza. This was fun!
- Pizza rolled up
- Ready for the oven!
- Serve with Marinara sauce. Eat hot or cold. If you have children that take their lunches to school they are going to love you when they see pizza roll ups in their lunch boxers.
A SPECIAL OFFER FOR YOU
Food Lion is offering a $1.00 off coupon on 1 Hillshire Farm Lunch Meat item. Offer expires 2/6/16. Get your coupon HERE.
PIZZA ROLL UPS
A scrumptious little bite of Italian heaven! This is a must-try recipes. So easy to make.
Print Recipe
Cook Time:15 minutes mins
Ingredients
- 1/3 package of Hillshire Farm Natural Black Forest Ham chopped
- 1 refrigerator pizza crust in the pop tube
- 1/2 cup pizza sauce Use pizza sauce, it's a lot zippier than marinara
- 2 cups shredded Mozzarella cheese
- 3 TBS fresh parsley chopped finely (optional)
- 1/4 cup Parmesan Cheese grated (optional)
Instructions
Preheat oven to 400°.
Open up the pizza dough and place it on a floured surface. Using a rolling pin lightly roll the dough just a little to make it about 1 inch wider.
Spread 1/2 cup of pizza sauce on the dough. Sprinkle the ham on top of the sauce. Sprinkle the mozzarella cheese on top of the ham and then sprinkle the pizza with fresh parsley.
Roll up from one long side to the other.
Turn the roll seam side down. Refrigerating the pizza roll for 20 minutes make it easier to cut, but not necessary if you are short on time.
Cut in 3/4-1 inch pieces. Place the pinwheels on a parchment lined baking sheet about 1 inch apart.
Sprinkle with Parmesan cheese.
Bake for 15-17 minutes. Roll ups should be golden but not too dark. See image above.
Serve with pizza sauce. Can be served hot or cold.
See AlsoPB&J Bars (GF, Vegan)
Notes
PIZZA ROLL UPS freeze great. Make them to the point of putting them in the oven and freeze. When frozen, transfer to an airtight plastic bag or container. Cook according to the directions. May need a couple extra minutes of baking time.
This is not a rocket science recipe. Be creative. Use what your family loves! Try it with Alfredo sauce and Hillshire Farm Natural Hardwood Smoked Turkey Breast and fresh spinach. YUM!
Author: Yvonne @ StoneGable
You might like to follow me on Pinterest and see all the great things I’m finding to pin daily HERE.
This is a sponsored post written by me on behalf of Hillshire Farm®. All opinions are entirely my own.
Leave a Reply
Yvonne, these sound wonderful, and something my guys would all enjoy! They would also be great for the upcoming Super Bowl if you are going to, or hosting a party. I love that you also gave a few additional ideas/ingredients to spark our creativity, as well as experiment to make them for our own families. Thanks for sharing….have a wonderful weekend!
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Scrumptious! Those look so good! I LOOOOVE PIZZA…and chocolate;) Thanks for sharing your recipe, Yvonne!
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Yummy! These sound delicious, and easy and fun to make!
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We love pizza rolls at our house. Fun, fast and easy recipe to follow. Will definitely add this to my Stone Gable collection:)
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Going to try this . Always enjoy something quick and easy for weekend meals. Thanks Yvonne for another good idea.
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I am always looking for easy to make (and especially make ahead of time) appetizers and these look so yummy! Can’t wait to try this one, love all your recipes Yvonne!
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made these for the 4th and they were a hit!
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Looks very good. I will try them ,when I have the grandchildren over. Thanks!
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I’ve been in a supper club with 5 great friends and will have to try this for an appetizer next time it’s my turn. It looks yummy!
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